We are honored to host a Brooklyn Book Festival Bookend event, for the second year in a row!
Join us for a lively discussion of food in NYC between Ina Yalof, author of Food and the City, and Jessamyn W. Rodriguez, founder and CEO of Hot Bread Kitchen!
DATE: Sept. 19TH
*Snacks and wine will be provided*
ABOUT FOOD AND THE CITY:
A behind-the-scenes tour of New York City’s dynamic food culture, as told through the voices of the chefs, line cooks, restaurateurs, waiters, and street vendors who have made this industry their lives.