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Cheese & Wine with Tia Keenan

Do you love cheese? Wine? Both!? 
Then stop by the shop on Dec. 14th for a selection of cheeses and wine, and meet Tia Keenan, author of "Melt, Stretch, and Sizzle."

The fun is between 6PM-8PM! Bring a friend and let's talk CHEESE with a pro! 

ABOUT THE BOOK:
With easy yet decadent recipes that will change the way you eat and cook with cheese. A workhorse of the kitchen, cheese adds depth, flavor, and texture to sauces, soups, sandwiches, dips and snacks, and every dish you truly love. MELT, STRETCH, & SIZZLE demystifies recipes for delicate baked ricotta with herbs, a perfectly puffed Dutchbaby with bacon, pecorino popovers fit for any holiday party, and Brazil's crave-inducing pao de quiejo.